CEVICHE MASTERCLASSES
 Join a masterclass at Ceviche and you'll learn the secrets of our food and cocktails, along with the stories behind our amazing Peruvian cuisine. Groups of up to 12: great for team building and individuals alike. Makes a perfect gift!
Masterclasses take place on the last Sunday of each month. For more info and to book email us at [email protected]
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THE SUNDAY TIMES COOKBOOK OF THE YEAR
 Winner: Best Jacket/Cover Design, British Book Design and Production Awards
Shortlisted: Best Book Design, Global Association for Creative Advertising and Design Awards
Shortlisted: Best First Book, UK Guild of Food Writers Awards
Translated into 9 languages
Buy online now, at our restaurant or at all good bookshops
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